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1. Quality Planning
Our Quality Policy is understood and implemented at all levels of our organization encompassing the quality of our product
and the quality of our service.
2. Quality Manual
Our Quality manual is available for review by our customers, governmental and regulatory agencies.
3. Customer Purchase Order Review
Procedures are in place to review all customer orders and contracts to assure our customers' requirements will be met.
4. Document and Data Control
All documents pertaining to methods and procedures used by E.C.A.S. are controlled and updated to ensure that only current
revision documents are utilized.
5. Purchasing
Purchasing procedures have been established to assure that E.C.A.S. will purchase only from approved vendors. Approved
quality surveys are on file documenting compliance to E.C.A.S. standards of quality, thus insuring consistent high quality
products sold by E.C.A.S.
6. Product Traceability
Product traceability is of paramount importance and procedures are in place to track, identify and trace all products through
receiving, processing, stocking and delivery.
7. Process Controls
Process control documents work instructions defining all methods to control quality of our product and service
8. Inspection and Testing
Inspection and testing procedures establish methods to insure all incoming product is inspected to ensure conformance to
prints prior to storage or being released. Statistical techniques are used to verify acceptability of products.
9. Control of Inspection and Measuring Equipment
E.C.A.S. has established methods for the control and calibration of all inspection, measuring and test equipment and complete
records are maintained in compliance with the National Institute of Standards and testing.
10. Inspection Status
Procedures are established outlining the inspection of all products throughout all processes and records are maintained
identifying the status of products from receiving through storage to delivery.
11. Control of Non-Conforming Product
E.C.A.S. has developed procedures for control, identification, segregation, documentation, evaluation and disposition of
non-conforming products.
12. Corrective and Preventive
Corrective and preventive action procedures outline measures to eliminate causes of actual or potential non-conformities.
Procedures are outlined determining the corrective action required to eliminate the cause of a non-conformity.
13. Handling, Packaging and Delivery Procedures
Procedures have been established defining methods used for product handling, storage, packaging, preservation and delivery
of products.
14. Control of Quality Records
E.C.A.S. has procedures to control all quality records such as manufacturers' certifications, inspection records and all other
records affecting quality for a minimum of 7 years.
15. Training
Training records are kept on all employees to assure complete and ongoing training.
16. Internal Quality Audits
Internal Quality Audits are continuously performed to verify that quality activities and related results comply with planned
procedures and to determine the effectiveness of E.C.A.S. Quality Systems.
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